LUNCH

Our prefixed dinner includes 3 courses, intermezzo, bread service and coffee service.
A raw bar menu is also available. We offer a wine list, beer list and fine cordials.

Sides & Starters $9

herbed fingerling potatoes
brussels, fish sauce vinaigrette, bacon
shishito peppers, ranch, lime, puffed quinoa

RICOTTA TOAST $12

ricotta, roasted grapes, chestnuts, pear, saba

GREENS $14

roasted beets, crispy shallots, cashew emulsion, fennel, sesame vinaigrette

CLAM CHOWDER $16

classic New England clam chowder

MUSSELS $16

brandy, cream, leeks, roasted tomatoes,
Korean chili, sourdough

FRIED CHICKEN SANDI $18

chive aioli, pickles

WAGYU BURGER $24

American, applewood bacon, ltop, special sauce
add avocado for $2

GRILLED CHEESE $16

American, cave aged cheddar, parm, tomato soup

HONEYNUT SQUASH $18

quinoa, pepitas, goat cheese, dried cranberries

SWEETS

Lemon Tart $10 | Coconut Sorbet $6