LUNCH
Our prefixed dinner includes 3 courses, intermezzo, bread service and coffee service.
A raw bar menu is also available. We offer a wine list, beer list and fine cordials.
Sides & Starters $9
herbed fingerling potatoes
brussels, fish sauce vinaigrette, bacon
shishito peppers, ranch, lime, puffed quinoa
RICOTTA TOAST $12
ricotta, roasted grapes, chestnuts, pear, saba
GREENS $14
roasted beets, crispy shallots, cashew emulsion, fennel, sesame vinaigrette
CLAM CHOWDER $16
classic New England clam chowder
MUSSELS $16
brandy, cream, leeks, roasted tomatoes,
Korean chili, sourdough
FRIED CHICKEN SANDI $18
chive aioli, pickles
WAGYU BURGER $24
American, applewood bacon, ltop, special sauce
add avocado for $2
GRILLED CHEESE $16
American, cave aged cheddar, parm, tomato soup
HONEYNUT SQUASH $18
quinoa, pepitas, goat cheese, dried cranberries
SWEETS
Lemon Tart $10 | Coconut Sorbet $6