Outermost Inn

Martha's Vineyard

OPEN FOR THE SEASON!

We offer spectacular outdoor seating.
 Dinner guests are welcome to come early and enjoy beverages on our lawn and watch sunset. Enjoy a one of a kind evening set in a spectacular location with stunning views, sea breezes, sunsets & local food in delicious & original preparations.

Our prefixed dinner includes 3 courses, intermezzo, bread service and coffee service.  A raw bar menu is also available. We offer a wine list, beer list and fine cordials.

reservations

We look forward to speaking with you about your dinner reservation.
Reservations by telephone only please.

Call Us  508 645 3511 
Please note: we do not answer email in the summer season.
(too busy in the kitchen)

SUMMER Menu 2024

FIRST COURSE

Octopus

Black Garlic, Royal Trumpet Mushrooms, Garden Herbs, Squid Ink, Goat Cheese

Farmer's Salad

Caesar dressing, bib lettuce, Peruvian purple potatoes, quail eggs, anchovies

escargot

Gruyere gnocchi, Herb Butter Botarga

DUCK CONFIT SALAD

Green Mango, Chili, Lime, Mizuna, Puffed Sorghum

Asparagus & Pear

Touch of Red Sorrel

zucchini blossoms

Cottage cheese, Red bell Pepper Tartare, Parmesan Foam 

SECOND COURSE

Surf and Turf 2 People

Menemsha Lobster Thermodor and 28 oz T-bone, Grilled Vegtables, Chimichurri, Truffle Hummus

Fluke

Nettles, Tomato Caper Sauce, Potato Straws

Duo of Porcelet

Baby Carrots, Carrot Puree, Plums Chutney

risotto

Garden Pea, Goat Cheese, Pea Shoots

scallops

Roasted Cauliflower Puree, Bread Crumbs, Lemon Segments, Parsley

Vegetable Ragout

Ras al Hanout, Naan Bread, Jasmine Rice

third course

Strawberry Pavlova

Earl Gray Chantilly, Strawberry  Consomme, Basil

Pineapple Tartare

Malibu Foam, Coconut Tuile, Lemon Jelly, Oatmilk Ice Cream

Grape strudel

Vermentino Parfait, Walnuts, Elderflower

Trio of Chocolate Mousse

Raspberry, Mango, Marbled Shortbread

cheese

Epoisses, Cambonzola, Mermaid Farms Raw Milk Cheese, Wild Blueberry Preserves, Lavash, Almonds,

ice cream and sorbet trio

Daily Selection

$130.00/PERSON
Saratoga sparkling water $7
 tax and gratuity not included

Our talented kitchen crew
Bryan Johnson | Preston Trott | Clay Spangler | Jay Gattas | Liz Anderson | Ben Weaver | Rich Miller

*consuming raw/undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness
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5 0 8 – 6 4 5 – 3 5 1 1

 

 

RESERVATIONS

508 645 3511

Location

81 Lighthouse Road, in the town of Aquinnah.

DUKES COUNTY
CHAMBER OF COMMERCE

Massachusettts
Office Of Travle & Tourism